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12 Chefs in the Kitchen – What’s that Soup Going to Be Like?

Friday, June 13, 2008

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We had some excellent Mediterranean food for lunch yesterday here at Trulia’s San Francisco offices. But the really interesting Soup that our 12 C-level executive guests and our internal team were cooking all day turned out to be even better! Here’s what we were cooking all day: Our Trulia Industry advisory board met for the fourth [...]

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